Response of Laying Hens to Dietary Saturated and Unsaturated Fatty Acids in the Presence of Varying Dietary Calcium Levels
Open Access
- 1 March 1985
- journal article
- research article
- Published by Elsevier in Poultry Science
- Vol. 64 (3) , 520-528
- https://doi.org/10.3382/ps.0640520
Abstract
No abstract availableThis publication has 23 references indexed in Scilit:
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