The preparation and kinetics of immobilised penicillin amidase from Escherichia coli
- 19 September 1972
- journal article
- Published by Elsevier in Biochimica et Biophysica Acta (BBA) - Enzymology
- Vol. 284 (1) , 278-284
- https://doi.org/10.1016/0005-2744(72)90066-6
Abstract
No abstract availableKeywords
This publication has 4 references indexed in Scilit:
- The chemical attachment of chymotrypsin to water-insoluble polymers usingBiochimica et Biophysica Acta (BBA) - Enzymology, 1970
- The conversion of benzyl penicillin to 6‐aminopenieillanie acid using an insoluble derivative of penieillin amidaseBiotechnology & Bioengineering, 1969
- The preparation and properties of ficin chemically attached to carboxymethylcelluloseBiochemical Journal, 1966
- A Water-insoluble Polyanionic Derivative of Trypsin. II. Effect of the Polyelectrolyte Carrier on the Kinetic Behavior of the Bound Trypsin*Biochemistry, 1964