Variability in nutrient intake in a 28-day period
- 1 August 1983
- journal article
- Published by Elsevier in Journal of the American Dietetic Association
- Vol. 83 (2) , 155-162
- https://doi.org/10.1016/s0002-8223(21)07783-x
Abstract
No abstract availableKeywords
This publication has 16 references indexed in Scilit:
- Validity of the 24-hr. dietary recall and seven-day record for group comparisonsPublished by Elsevier ,2021
- Accuracy of self-reports of food intakeJournal of the American Dietetic Association, 1981
- Sources of variance in 24-hour dietary recall data: implications for nutrition study design and interpretationThe American Journal of Clinical Nutrition, 1979
- The retention of calcium, iron, phosphorus, and magnesium during pregnancy: the adequacy of prenatal diets with and without supplementationThe American Journal of Clinical Nutrition, 1979
- Hypocholesterolemic effect of yogurt and milkThe American Journal of Clinical Nutrition, 1979
- Individual Dietary Surveys: Purposes and MethodsPublished by S. Karger AG ,1971
- The Digital Computer in Research Dietetics1Journal of the American Dietetic Association, 1970
- Using Graduated Food Models in Taking Dietary HistoriesJournal of the American Dietetic Association, 1967
- The Dietary Record—How Many and Which Days?Journal of the American Dietetic Association, 1952
- A Comparison of Dietary Study Methods II. Dietary History vs. Seven-Day Record vs. 24-Hr. RecallJournal of the American Dietetic Association, 1952