E. COLI 0157:H7 -CURRENT CONCEPTS AND FUTURE PROSPECTS
- 3 April 2007
- journal article
- Published by Wiley in Journal of Food Safety
- Vol. 10 (2) , 99-106
- https://doi.org/10.1111/j.1745-4565.1989.tb00012.x
Abstract
No abstract availableKeywords
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