Characterization of the carbonyl compounds in reverted soybean oil1,2,3
- 1 June 1963
- journal article
- Published by Wiley in Journal of Oil & Fat Industries
- Vol. 40 (6) , 232-235
- https://doi.org/10.1007/bf02632666
Abstract
No abstract availableKeywords
Funding Information
- National Soybean Processors Association and Soybean Council of Am
This publication has 6 references indexed in Scilit:
- Separation of the 2,4-Dinitrophenylhydrazone Derivatives of Aliphatic Monocarbonyls into Classes on Magnesia.Analytical Chemistry, 1962
- Preparation of Carbonyl-Free SolventsAnalytical Chemistry, 1961
- Liquid-liquid partition chromatographyJournal of Chromatography A, 1960
- The relationship between the oxidative polymers of soybean oil and flavor reversionJournal of Oil & Fat Industries, 1954
- Reactions of free radicals associated with low temperature oxidation of paraffinsDiscussions of the Faraday Society, 1951
- The course and mechanism of autoxidation reactions in olefinic and polyolefinic substances, including rubberTransactions of the Faraday Society, 1942