Studies on the Chemical Composition of the Blood of Dairy Cattle. III. The Normal Concentration of Inorganic Phosphorus in the Whole Blood of Dairy Cattle and Factors Affecting it
Open Access
- 1 June 1942
- journal article
- Published by American Dairy Science Association in Journal of Dairy Science
- Vol. 25 (6) , 537-548
- https://doi.org/10.3168/jds.s0022-0302(42)95322-0
Abstract
No abstract availableThis publication has 15 references indexed in Scilit:
- Studies on the Chemical Composition of the Blood of Dairy CattleJournal of Dairy Science, 1936
- Studies on the Chemical Composition of the Blood of Dairy CattleJournal of Dairy Science, 1935
- Method for Obtaining Representative Samples of Blood for Inorganic Phosphorus in Dairy HeifersJournal of Dairy Science, 1932
- Changes in the composition of cow's blood at the time of calving and a comparison of the blood of the calf with that of its damBiochemical Journal, 1932
- Normal Variations in the Calcium Content of the Blood of Dairy CattleJournal of Dairy Science, 1930
- Studies on the Chemical Composition of Bovine BloodJournal of Dairy Science, 1930
- Normal Variations in the Inorganic Phosphorus of the Blood of Dairy CattleJournal of Dairy Science, 1930
- Studies in mineral metabolism: V. Composition of bovine blood on phosphorus deficient pastureThe Journal of Agricultural Science, 1928
- Minimum mineral requirements in cattleThe Journal of Agricultural Science, 1927
- Effect of Phosphorus Deficient Rations on Blood Composition in Cattle.Experimental Biology and Medicine, 1927