The effect of dietary vitamin E and ß-carotene on oxidation processes in the rat testis
- 26 February 1991
- journal article
- Published by Elsevier in Biochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism
- Vol. 1082 (1) , 101-107
- https://doi.org/10.1016/0005-2760(91)90305-2
Abstract
No abstract availableKeywords
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