Use of gas liquid chromatography for monitoring the fatty acid composition of canadian rapeseed
- 1 October 1983
- journal article
- Published by Wiley in Journal of Oil & Fat Industries
- Vol. 60 (10) , 1751-1754
- https://doi.org/10.1007/bf02680348
Abstract
No abstract availableKeywords
This publication has 5 references indexed in Scilit:
- A rapid procedure for the determination of chlorophyll in rapeseed by reflectance spectroscopyJournal of Oil & Fat Industries, 1976
- Extraction and methanolysis of oil from whole or crushed rapeseed for fatty acid analysisJournal of Oil & Fat Industries, 1973
- METHODS OF BREEDING FOR OIL QUALITY IN RAPECanadian Journal of Plant Science, 1963
- VARIETAL AND ENVIRONMENTAL EFFECTS ON RAPESEED: II. FATTY ACID COMPOSITION OF THE OILCanadian Journal of Plant Science, 1959
- THE SEPARATION OF SATURATED AND UNSATURATED FATTY ACID ESTERS BY GAS–LIQUID CHROMATOGRAPHYCanadian Journal of Chemistry, 1958