Melting of α-l-glutamyl-β-naphthylamide as a simple procedure for preparing l-pyrrolidonyl-β-naphthylamide
- 1 January 1971
- journal article
- Published by Elsevier in Analytical Biochemistry
- Vol. 39 (1) , 268-270
- https://doi.org/10.1016/0003-2697(71)90486-6
Abstract
No abstract availableThis publication has 3 references indexed in Scilit:
- Pyrrolidonyl Peptidase in Bacteria. The Enzyme from Bacillus subtilisEuropean Journal of Biochemistry, 1969
- A modified ninhydrin colorimetric analysis for amino acidsArchives of Biochemistry and Biophysics, 1957
- A New Method for the Detection of Peptides and Similar Compounds on Paper ChromatogramsNature, 1952