Role of sugars in phosphate transport in baker's yeast
- 1 July 1972
- journal article
- Published by Springer Nature in Folia Microbiologica
- Vol. 17 (4) , 251-260
- https://doi.org/10.1007/bf02880199
Abstract
No abstract availableKeywords
This publication has 16 references indexed in Scilit:
- Inhibition of phosphate and arsenate uptake in yeast by monoiodoacetate, fluoride, 2,4-dinitrophenol and acetateBiochimica et Biophysica Acta (BBA) - Bioenergetics, 1969
- The mechanism of transmembrane glucose transport in yeast: Evidence for phosphorylation, associated with transportArchives of Biochemistry and Biophysics, 1969
- Competition of sugars for the hexose transport system in yeastBiochimica et Biophysica Acta (BBA) - Biomembranes, 1968
- Changes in the phosphatide pattern of yeast cells in relation to active carbohydrate transportBiochimica et Biophysica Acta (BBA) - Biomembranes, 1968
- Sugar Transport and Metal Binding in YeastThe Journal of general physiology, 1965
- A study of the arsenate uptake by yeast cells compared with phosphate uptakeBiochimica et Biophysica Acta (BBA) - Biophysics including Photosynthesis, 1965
- The Role of Polyphosphates in the Transport Mechanism of Glucose in Yeast CellsThe Journal of general physiology, 1964
- Interactions of Arsenate with the Phosphate-Transporting System of YeastThe Journal of general physiology, 1963
- The uptake of radioactive phosphate by yeast: II. The primary phosphorylation productsBiochimica et Biophysica Acta, 1962
- THE ACTIVE TRANSPORT OF PHOSPHATE INTO THE YEAST CELLThe Journal of general physiology, 1957