Correlation of the Plasma Cholesterol-lowering Effect of Dietary Glycine with the Alteration of Hepatic Phospholipid Composition in Rats
- 1 January 1993
- journal article
- Published by Taylor & Francis in Bioscience, Biotechnology, and Biochemistry
- Vol. 57 (9) , 1461-1465
- https://doi.org/10.1271/bbb.57.1461
Abstract
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