Validation of weighed records and other methods of dietary assessment using the 24 h urine nitrogen technique and other biological markers
Open Access
- 1 April 1995
- journal article
- Published by Cambridge University Press (CUP) in British Journal of Nutrition
- Vol. 73 (4) , 531-550
- https://doi.org/10.1079/bjn19950057
Abstract
Validation of weighed records and other methods of dietary assessment using the 24 h urine nitrogen technique and other biological markers - Volume 73 Issue 4 - S. A. Bingham, A. Cassidy, T. J. Cole, A. Welch, S. A. Runswick, A. E. Black, D. Thurnham, C. Bates, K. T. Khaw, T. J. A. Key, N. E. DayKeywords
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