Residues of Dieldrin (HEOD) in Complete Prepared Meals in Great Britain during 1967
- 1 February 1969
- journal article
- Published by Springer Nature in Nature
- Vol. 221 (5182) , 761-762
- https://doi.org/10.1038/221761a0
Abstract
No abstract availableThis publication has 6 references indexed in Scilit:
- Organochlorine insecticide residues in complete prepared meals: A 12-month survey in S.E. EnglandFood and Cosmetics Toxicology, 1968
- Organochlorine Pesticide Residues in Human Fat in Great BritainBMJ, 1968
- Aldrin and dieldrin—The safety of present exposures of the general populations of the united kingdom and the united statesFood and Cosmetics Toxicology, 1967
- Pharmacodynamics of Dieldrin (HEOD)Archives of environmental health, 1967
- Organochlorine Insecticide Residues in Complete Prepared Meals in Great Britain during 1965Nature, 1966
- Pesticide residues in foodstuffs in Great Britain. II.—Persistent organochlorine pesticide residues in selected foodsJournal of the Science of Food and Agriculture, 1966