Detection of interesterified fat in hydrogenated fat by lipase hydrolysis and by cooling curve analysis
- 1 September 1993
- journal article
- Published by Wiley in Journal of Oil & Fat Industries
- Vol. 70 (9) , 923-925
- https://doi.org/10.1007/bf02545356
Abstract
No abstract availableKeywords
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- Pancreatic lipase hydrolysis of triglycerides by a semimicro techniqueJournal of Oil & Fat Industries, 1964
- Reaction mechanics of sodium methoxide treatment of lardJournal of Oil & Fat Industries, 1961
- The Rapid Preparation of Fatty Acid Esters for Gas Chromatographic AnalysisAnalytical Chemistry, 1961
- Effect of catalytic treatment with sodium methylate on glycerine composition and properties of lard and tallowJournal of Oil & Fat Industries, 1955