Positional distribution of the fatty acids in the triglycerides of mango (Mangifera indica) kernel fat
- 1 August 1980
- journal article
- Published by Wiley in Journal of Oil & Fat Industries
- Vol. 57 (8) , 243-245
- https://doi.org/10.1007/bf02668250
Abstract
No abstract availableKeywords
This publication has 9 references indexed in Scilit:
- Positional distribution of the fatty acids in the triglycerides of the oil of some african peanut varietiesJournal of Oil & Fat Industries, 1979
- Processing mango stones for fatJournal of Oil & Fat Industries, 1977
- [40] Determination of the positional distribution of fatty acids in glycerolipidsPublished by Elsevier ,1975
- Taxonomic Patterns in the Triglyceride Structure of Natural FatsFette, Seifen, Anstrichmittel, 1973
- Effects of fatty acid concentration and positional specificity on maize triglyceride structureLipids, 1971
- Changes in the structure of soybean triglycerides during maturationLipids, 1970
- Structure of unsaturated vegetable oil glycerides: Direct calculation from fatty acid compositionJournal of Oil & Fat Industries, 1969
- Stereospecific analyses of several vegetable fatsJournal of Lipid Research, 1966
- A SIMPLE METHOD FOR THE ISOLATION AND PURIFICATION OF TOTAL LIPIDES FROM ANIMAL TISSUESJournal of Biological Chemistry, 1957