EFFECT OF TEMPERATURE AND ENERGY INTAKE ON HEAT LOSS AND ENERGY RETENTION OF EARLY-WEANED PIGS
- 1 January 1980
- book chapter
- Published by Elsevier
Abstract
No abstract availableThis publication has 6 references indexed in Scilit:
- Energy and protein nutrition of early-weaned pigs. 2. effect of energy intake and energy: protein on energy utilisation and body composition of pigs slaughtered at 32 dBritish Journal of Nutrition, 1980
- The relation between body size and maximum and minimum metabolic rates in the new-born pigThe Journal of Physiology, 1970
- Thermoregulatory ontogeny in piglets: sympathetic and adipokinetic responses to coldAmerican Journal of Physiology-Legacy Content, 1970
- The influence of huddling and body size on the metabolic rate of the young pigThe Journal of Agricultural Science, 1960
- The metabolic rate of the new‐born pig in relation to environmental temperature and to ageThe Journal of Physiology, 1959
- The effect of lowering the ambient temperature on the metabolism of the new-born pigThe Journal of Physiology, 1959