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Autoxidation in Food and Biological Systems
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Autoxidation in Food and Biological Systems
Autoxidation in Food and Biological Systems
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1 January 1980
book
Published by
Springer Nature
https://doi.org/10.1007/978-1-4757-9351-2
Abstract
No abstract available
Keywords
OXIDATION
SPIN
VITAMIN
VITAMIN E
ANTIOXIDATIVE
CANCER
SOY
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Cited by 76 articles
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