Biological effects of food additives. II.—sodium pyrophosphate
- 1 November 1962
- journal article
- research article
- Published by Wiley in Journal of the Science of Food and Agriculture
- Vol. 13 (11) , 556-566
- https://doi.org/10.1002/jsfa.2740131102
Abstract
No abstract availableKeywords
This publication has 4 references indexed in Scilit:
- A COLORIMETRIC DETERMINATION OF INORGANIC PYROPHOSPHATEJournal of Biological Chemistry, 1954
- Tables for Convenient Calculation of Median-Effective Dose (LD 50 or ED 50 ) and Instructions in Their UsePublished by JSTOR ,1952
- RENAL DAMAGE FOLLOWING THE INGESTION OF A DIET CONTAINING AN EXCESS OF INORGANIC PHOSPHATEThe Journal of Experimental Medicine, 1935
- Analysis of the Comparative Feeding Trial by the Variance and Covariance MethodsJournal of Nutrition, 1934