Degradation of dicarboximidic fungicides in wine. Part II: Isolation and identification of the major breakdown products of chlozolinate, vinclozolin and procymidone
- 28 April 1986
- journal article
- research article
- Published by Wiley in Pesticide Science
- Vol. 17 (2) , 109-118
- https://doi.org/10.1002/ps.2780170207
Abstract
No abstract availableThis publication has 3 references indexed in Scilit:
- Degradation of dicarboximidic fungicides in winePesticide Science, 1984
- The stability of vinclozolin in the presence of ethanol, methanol and waterChemosphere, 1983
- 2,4-OxazolidinedionesChemical Reviews, 1958