Influence of gibberellic acid and 2-chloroethyltrimethylammonium chloride (CCC) on estrogen content of beans
- 1 September 1971
- journal article
- research article
- Published by Institute of Experimental Botany in Biologia plantarum
- Vol. 13 (5-6) , 333-337
- https://doi.org/10.1007/bf02930921
Abstract
The influence of GA and CCC on endogenous estrogens content in beans was investigated. The experiments were conducted in two variants analysing the amounts of estrogens 12, 24, 48, 96 h after application, and in the specific stages of plant development. The lack of influence of GA and the lowering of estrogens content under the influence of CCC was observed.Keywords
This publication has 14 references indexed in Scilit:
- Estrogens in developing bean (Phaseolus vulgaris) plantsPhytochemistry, 1971
- Influence of estrogens on flower formation inCichorium intybus L.The Science of Nature, 1970
- Influence of estrogens on the auxins content in plantsThe Science of Nature, 1970
- Effect of estrone on the content of endogenous gibberellins in the dwarf peaThe Science of Nature, 1969
- Influence of steroids on the growth of the dwarf peaThe Science of Nature, 1969
- Inhibition of the Growth of Peas by Tris-(2-Diethylaminoethyl)-Phosphate TrihydrochloridePlant Physiology, 1966
- The plant growth retardant CCC as inhibitor of gibberellin biosynthesis inFusarium moniliformePlanta, 1964
- Biochemistry of Plant SteroidsAnnual Review of Plant Physiology, 1963
- Suppression of Floral Induction by Inhibitors of Steroid BiosynthesisPlant Physiology, 1963
- Blütenbildung beiLemna minor nach Zusatz von OestrogenenThe Science of Nature, 1962