The effect of different protein levels and temperatures on feed utilization, growth and body composition of Clarias gariepinus (Burchell 1822)
- 1 February 1989
- journal article
- research article
- Published by Elsevier in Aquaculture
- Vol. 76 (3-4) , 293-301
- https://doi.org/10.1016/0044-8486(89)90082-3
Abstract
No abstract availableKeywords
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