Factors Affecting the Cuticle of the Egg as Measured by Intensity of Staining
Open Access
- 1 September 1975
- journal article
- Published by Elsevier in Poultry Science
- Vol. 54 (5) , 1479-1484
- https://doi.org/10.3382/ps.0541479
Abstract
No abstract availableKeywords
This publication has 2 references indexed in Scilit:
- The cuticle: A barrier to liquid and particle penetration of the shell of the hen's eggBritish Poultry Science, 1973
- Role of Cuticle in Spoilage of Chicken EggsJournal of Food Science, 1970