Blood Carotenoid Concentration, an Estimate of its Heritability and Genetic Relationship to Body Weight in the Chicken
Open Access
- 1 November 1971
- journal article
- Published by Elsevier in Poultry Science
- Vol. 50 (6) , 1859-1862
- https://doi.org/10.3382/ps.0501859
Abstract
No abstract availableKeywords
This publication has 7 references indexed in Scilit:
- Evaluation of Carotenoid Concentration in Chicken TissuesPoultry Science, 1971
- Genetic Variation and Covariation in Yellow Shank Pigmentation Intensity and 8 Week Body Weight of ChickensPoultry Science, 1962
- Empirical Sampling Estimates of Genetic CorrelationsBiometrics, 1961
- Heritability of Intensity of Yellow Shank Pigmentation in Cross-Bred Broiler Chickens ,Poultry Science, 1960
- The Heritability of Body Weight, Gain, Feed Consumption, and Feed Conversion in BroilersPoultry Science, 1958
- Variance Components Analysis in Heritability StudiesPoultry Science, 1954
- The Apparent Antagonism Between Vitamin A and Carotenoids in the FowlScience, 1946