Nutrition Environment Measures Study in Restaurants (NEMS-R)Development and Evaluation

• 1 April 2007
• journal article
• research article
• Published by Elsevier in American Journal of Preventive Medicine
• Vol. 32  (4) , 273-281
• https://doi.org/10.1016/j.amepre.2006.12.022

Abstract

Keywords

• OBESITY
• EATING
• HEALTHY FOOD
• RESTAURANT TYPE
• NUTRITION ENVIRONMENTS
• RESTAURANT ENVIRONMENTS
• ENVIRONMENT MEASURES STUDY
• STUDY IN RESTAURANTS