Nitrate, Nitrite and Dimethylamine Contents in Cow and Human Milk, and Water

• 1 January 1978
• journal article
• Published by Japanese Society of Nutrition and Food Science in Eiyo to Shokuryo
• Vol. 31  (2) , 215-219
• https://doi.org/10.4327/jsnfs1949.31.215

Abstract