High-performance liquid chromatography-electrospray ionisation-tandem mass spectrometry for the analysis of 1,2,3,4-tetrahydro-β-carboline derivatives

This publication has 18 references indexed in Scilit:

• Determination and occurrence of various tetrahydro-β-carboline-3-carboxylic acids and the corresponding N-nitroso compounds in foods and alcoholic beverages
  Food Chemistry, 1995
• High-performance liquid chromatographic analysis of tetrahydro-β-carbolines in food plants
  Phytochemical Analysis, 1995
• β‐Carbolines in Chronic Alcoholics Undergoing Elective Tumor Resection
  Alcohol, Clinical and Experimental Research, 1995
• Quantitation of Urinary 1,2,3,4-Tetrahydro-β-carboline and 1-Methyl-1,2,3,4-tetrahydro-β-carboline by High-Performance Liquid Chromatography
  Journal of Pharmaceutical Sciences, 1994
• Harman (1-methyl-β-carboline) is a natural inhibitor of monoamine oxidase type A in rats
  European Journal of Pharmacology, 1994
• 1,2,3,4-Tetrahydro-.beta.-carboline-3-carboxylic acid and 1-methyl-1,2,3,4-tetrahydro-.beta.-carboline-3-carboxylic acid in wines
  Journal of Agricultural and Food Chemistry, 1993
• Tetrahydro‐ß‐carboline carboxylic acids in smoked foods
  Food Additives & Contaminants, 1992
• Determination of 1,2,3,4-tetrahydro-.BETA.-carboline and 1-methyl-1,2,3,4-tetrahydro-.BETA.-carboline in human urine by capillary GC/NICIMS.
  Journal of the Mass Spectrometry Society of Japan, 1991
• Electrospray ionization–principles and practice
  Mass Spectrometry Reviews, 1990
• Biochemistry and Pharmacology of Tryptamines and β-Carbolines A Minireview
  Journal of Psychoactive Drugs, 1984