Infrared spectra of carbohydrates in water and a new measure of mutarotation
- 1 January 1960
- journal article
- research article
- Published by Elsevier in Biochimica et Biophysica Acta
- Vol. 42 (3) , 513-519
- https://doi.org/10.1016/0006-3002(60)90831-3
Abstract
No abstract availableKeywords
This publication has 6 references indexed in Scilit:
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- Infrared Spectra of Some Biochemical Substances in WaterApplied Spectroscopy, 1958
- Quantitative Infrared Absorption Spectroscopy in Water SolutionAnalytical Chemistry, 1956
- Charakteristische Ultrarot-Frequenzen von organischen Verbindungen mit der (C?O?C)-GruppierrungMonatshefte für Chemie / Chemical Monthly, 1952
- THE PREPARATION OF PURE CRYSTALLINE MANNOSE AND A STUDY OF ITS MUTAROTATION.Journal of the American Chemical Society, 1917
- STUDIES ON THE FORMS OF d-GLUCOSE AND THEIR MUTAROTATION.Journal of the American Chemical Society, 1917