Studies on Trypsin: I. The Anticoagulant Action of Trypsin
- 1 April 1952
- journal article
- Published by Elsevier in Gastroenterology
- Vol. 20 (4) , 630-635
- https://doi.org/10.1016/s0016-5085(52)80070-8
Abstract
No abstract availableKeywords
This publication has 4 references indexed in Scilit:
- Blood Coagulation and the Practical Significance of Recent Advances in Knowledge of Prothrombin and Ac-GlobulinCirculation, 1950
- PLASMA ACCELERATOR GLOBULIN: PARTIAL PURIFICATION, QUANTITATIVE DETERMINATION, AND PROPERTIESJournal of Biological Chemistry, 1948
- The calcium and phosphorus of the blood and a suggestion as to the nature of the act of coagulationThe Journal of Physiology, 1917
- ON THE ADVANTAGE OF USING A BROTH CONTAINING TRYPSIN IN MAKING BLOOD CULTURES.The Lancet, 1916