Ingestion Efficiency and Protein Consumption by a Heteropteran Predator
- 1 July 1989
- journal article
- research article
- Published by Oxford University Press (OUP) in Annals of the Entomological Society of America
- Vol. 82 (4) , 495-499
- https://doi.org/10.1093/aesa/82.4.495
Abstract
The ingestion efficiency of the predaceous heteropteran Geocoris punctipes (Say) was studied with pea aphids, Acyrthosiphon pisum (Harris), used as prey. G. punctipes consumed aphids up to nearly 50% of their own body weights within a 6-h period. Aphid leftovers (orts) retained about the same proportion of protein (45.8% dry weight) after attack by G. punctipes as was true for intact aphids (42.8%). The amino acid profiles of intact aphids compared with orts differ somewhat, indicating that some proteins were inaccessible or undigestible to the predators. Ingestion efficiency averaged 64.6%, and the approximate digestibility of ingested material was >90%. This study demonstrates high efficiency in feeding due to pre-oral digestion and internal mechanical disruption of the prey's tissues by this predator's mouthparts.Keywords
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