Fish and Shellfish Poisoning in Britain

This publication has 20 references indexed in Scilit:

• Food poisoning and salmonella infections in England and Wales, 1976–1978
  Public Health, 1980
• Points: Subcutaneous pneumatocele after facial trauma
  BMJ, 1980
• Hepatitis A infection associated with the consumption of mussels
  Journal of Infection, 1979
• Scombrotoxic fish poisoning.
  BMJ, 1978
• The distribution ofVibrio parahaemolyticusin British coastal waters: report of a collaborative study 1975–6
  Epidemiology and Infection, 1978
• A POSSIBLE VIRUS ÆTIOLOGY IN OUTBREAKS OF FOOD-POISONING FROM COCKLES
  The Lancet, 1977
• The Incidence of Clostridium botulinum in Farmed Trout Raised in Great Britain
  Journal of Applied Bacteriology, 1975
• Microbiological and other hazards from seafoods with special reference to Vibrio parahaemolyticus
  Published by Oxford University Press (OUP) ,1974
• Case of poisoning from red whelk.
  BMJ, 1971
• Two toxins from a poisonous sample of mussels Mytilus edulis
  British Journal of Pharmacology, 1970