The Response of Turkey Poults to Virginiamycin in Diets Containing Various Levels of Supplemental Methionine
Open Access
- 1 September 1983
- journal article
- Published by Elsevier in Poultry Science
- Vol. 62 (9) , 1896-1898
- https://doi.org/10.3382/ps.0621896
Abstract
No abstract availableKeywords
This publication has 2 references indexed in Scilit:
- A Comparison of DL-Methionine and Liquimeth® as a Source of Supplemental Methionine for the Turkey PoultPoultry Science, 1983
- Multiple Range and Multiple F TestsPublished by JSTOR ,1955