Survey of School Meals
- 13 May 1972
- Vol. 2 (5810) , 383-385
- https://doi.org/10.1136/bmj.2.5810.383
Abstract
A Survey of 48 schools in South-east England showed that the protein and energy contents of the school meals were well below the standards set by the Department of Health. It was found that 7·4% of the children did not have breakfast. One school provided meals twice the average size, and the food was eaten. About 10% of the food offered was wasted.Keywords
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