THE HIGHLY UNSATURATED ACIDS IN SARDINE OIL. VII. THE SEPARATION OF HIGHLY UNSATURATED C22-ACIDS
- 1 September 1935
- journal article
- Published by Oxford University Press (OUP) in Bulletin of the Chemical Society of Japan
- Vol. 10 (9) , 433-440
- https://doi.org/10.1246/bcsj.10.433
Abstract
No abstract availableKeywords
This publication has 4 references indexed in Scilit:
- THE HIGHLY UNSATURATED ACIDS IN SARDINE OIL. IV. THE SEPARATION OF HIGHLY UNSATURATED C20-ACIDSBulletin of the Chemical Society of Japan, 1935
- UEBER DIE HOCHUNGESÄTTIGTEN SÄUREN DES SARDINENÖLS. I. MITTEILUNG: EINE NEUE SÄURE C16H26O2 AND DIE HOCHUNGESÄTTIGTEN C18— SÄURENBulletin of the Chemical Society of Japan, 1929
- On the Separation of Glycerides Part X-Part XIVProceedings of the Imperial Academy, 1929
- THE HIGHLY UNSATURATED FATTY ACIDS OF FISH OILSJournal of the American Chemical Society, 1923