Effect of fish oils on rat plasma lipoproteins
- 9 February 1988
- journal article
- research article
- Published by Elsevier in Biochemical and Biophysical Research Communications
- Vol. 150 (3) , 1063-1068
- https://doi.org/10.1016/0006-291x(88)90737-1
Abstract
No abstract availableThis publication has 16 references indexed in Scilit:
- Dietary linoleate increases fluidity and influences chemical composition of plasma low density lipoprotein in adult menAtherosclerosis, 1987
- Dietary n-3 Polyunsaturated Fatty Acids: Modification of Rat Cardiac Lipids and Fatty Acid CompositionJournal of Nutrition, 1986
- [6] Sequential flotation ultracentrifugationPublished by Elsevier ,1986
- [5] Precautionary measures for collecting blood destined for lipoprotein isolationPublished by Elsevier ,1986
- Thermotropic properties and molecular dynamics of cholesteryl ester rich very low density lipoproteins: effect of hydrophobic core on polar surfaceBiochemistry, 1984
- Effect on Blood Lipids and Haemostasis of a Supplement of Cod-Liver Oil, Rich in Eicosapentaenoic and Docosahexaenoic Acids, in Healthy Young MenClinical Science, 1981
- Dietary fish oils, plasma lipids and platelets in manProgress in Lipid Research, 1981
- Serum lipoprotein structure: resonance energy transfer localization of fluorescent lipid probesBiochemistry, 1980
- The structure of serum lipoproteins as analysed by X-ray small-angle scatteringQuarterly Reviews of Biophysics, 1978
- Serum Lipoproteins and Coronary Heart Disease in a Population Study of Hawaii Japanese MenNew England Journal of Medicine, 1976