Effect of the Previous Diet, Body Weight, and Duration of Starvation of the Assay Bird on the True Metabolizable Energy Value of Corn
Open Access
- 1 May 1979
- journal article
- research article
- Published by Elsevier in Poultry Science
- Vol. 58 (3) , 602-608
- https://doi.org/10.3382/ps.0580602
Abstract
No abstract availableThis publication has 6 references indexed in Scilit:
- The True Metabolizable Energy Values of Some FeedingstuffsPoultry Science, 1977
- The Effect of the Duration of Starvation of the Assay Bird on True Metabolizable Energy ValuesPoultry Science, 1976
- A Bioassay for True Metabolizable Energy in FeedingstuffsPoultry Science, 1976
- Carbohydrate and Fat as Factors in Protein Utilization and MetabolismPhysiological Reviews, 1951
- THE INFLUENCE OF PREVIOUS FEEDING ON THE NITROGEN EXCRETION OF FASTING BIRDSAmerican Journal of Physiology-Legacy Content, 1936
- The Endogenous Nitrogen of Hens as Affected by MoltingPoultry Science, 1926