Growth and uptake rates of P, K, Ca and Mg in wheat1
- 1 January 1981
- journal article
- research article
- Published by Taylor & Francis in Journal of Plant Nutrition
- Vol. 3 (6) , 923-933
- https://doi.org/10.1080/01904168109362888
Abstract
The relation between plant age and nutrient absorption properties of red winter wheat (Triticum aestivum L.) roots were investigated. Understanding the change in ion uptake parameters with increasing plant age is helpful in devising efficient fertilization systems. Such information can be used to determine the nutrient levels needed in the soil to supply nutrients rapidly enough to the root surface to minimize deficiencies. Wheat was grown for periods up to 40 days in solution culture in a controlled climate chamber. Sequential harvest and nutrient influx measurements were made. Shoot growth was exponential with time to 30 days and linear thereafter. Root dry weight increased linearly with time at a slower rate than shoot dry weight. Root length increased linearily with time. With increasing plant age there was a reduction in average P and K uptake rate while average uptake rates for Ca and Mg remained relatively unchanged. With increasing plant age, the maximum influx, Imax. for P and Mg remained constant, but for K and Ca, there was a decrease. For the Michael is constant, Km, no change was observed for P, an increase occurred for K, and a decrease for Ca and Mg, as the wheat plant grew from 5 to 40 days.Keywords
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