Enzymatic determination of free l-(−)-malic acid in must and wine by stopped-flow flow-injection analysis
- 14 June 1991
- journal article
- Published by Elsevier in Analytica Chimica Acta
- Vol. 247 (1) , 61-65
- https://doi.org/10.1016/s0003-2670(00)83052-4
Abstract
No abstract availableKeywords
This publication has 1 reference indexed in Scilit:
- Review of Applications of Enzymatic Methods to the Determination of some Organic Acids in WinesAmerican Journal of Enology and Viticulture, 1966