Identification of constituent sugar residues in oligosaccharides by two‐dimensional 1H NMR phase‐sensitive correlated spectroscopy
- 1 April 1987
- journal article
- research article
- Published by Wiley in Magnetic Resonance in Chemistry
- Vol. 25 (4) , 338-346
- https://doi.org/10.1002/mrc.1260250414
Abstract
No abstract availableKeywords
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