Relationships between shoot and root characteristics of white clover cultivars differing in response to phosphorus
- 1 December 1995
- journal article
- research article
- Published by Taylor & Francis in Journal of Plant Nutrition
- Vol. 18 (12) , 2707-2722
- https://doi.org/10.1080/01904169509365095
Abstract
Root dry weight and the relationship between shoot and root characteristics for 119 white clover (Trifolium repens L.) cultivars and breeding lines were examined at five (40, 120, 200, 400, and 500 mg P/kg soil) phosphorus (P) levels. There were significant (P r <0.3).Keywords
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