Studies on the taste modifiers. I. Purification and structure determination of sweetness inhibiting substance in leaves of
- 1 January 1988
- journal article
- research article
- Published by Elsevier in Tetrahedron
- Vol. 44 (1) , 61-66
- https://doi.org/10.1016/s0040-4020(01)85093-6
Abstract
No abstract availableThis publication has 12 references indexed in Scilit:
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