Chemical investigation of “Karaffs” (english equivalent, celery, apium graveolens, linn.) seed oil

Publisher Website

1 January 1953

journal article
research article
Published by Wiley in Recueil des Travaux Chimiques des Pays-Bas

Vol. 72 (2) , 135-138
https://doi.org/10.1002/recl.19530720210

Abstract

No abstract available

Keywords

This publication has 2 references indexed in Scilit:

Seed fats of the Umbelliferae
Biochemical Journal, 1929
The composition of IVY seed oil
Recueil des Travaux Chimiques des Pays-Bas, 1928