Reaktionen von Glyoxal mit Glycin I. Mitteilung Untersuchungen der gebildeten Schiffschen Base
- 1 August 1972
- journal article
- Published by Springer Nature in Zeitschrift für Lebensmittel-Untersuchung und Forschung
- Vol. 149 (2) , 69-74
- https://doi.org/10.1007/bf01856618
Abstract
No abstract availableKeywords
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