Chemical and Physical Properties of the Small Deoxyribonucleic Acid Component of Crystalline Cytochrome B;2
- 1 September 1960
- journal article
- Published by Springer Nature in Nature
- Vol. 187 (4741) , 916-917
- https://doi.org/10.1038/187916a0
Abstract
No abstract availableKeywords
This publication has 5 references indexed in Scilit:
- Lactic dehydrogenase and cytochrome b2 of baker's yeast. The deoxyribose polynucleotide component and the physicochemical properties of the crystalline enzymeBiochemical Journal, 1960
- Fractionation of deoxyribonucleic acid preparations on substituted cellulose anion exchangersArchives of Biochemistry and Biophysics, 1960
- Lactic dehydrogenase and cytochrome b2 of baker's yeast. Enzymic and chemical properties of the crystalline enzymeBiochemical Journal, 1959
- A new method for the isolation of deoxyribonucleic acids: evidence on the nature of bonds between deoxyribonucleic acid and proteinBiochemical Journal, 1957
- Crystalline Cytochrome b 2 and Lactic Dehydrogenase of YeastNature, 1954