Effect of dephosphorylation of casein on its coagulation and proteolysis by chymosin.
- 1 January 1978
- journal article
- Published by Oxford University Press (OUP) in Agricultural and Biological Chemistry
- Vol. 42 (5) , 1031-1035
- https://doi.org/10.1271/bbb1961.42.1031
Abstract
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