Tempo Diet
- 1 February 1997
- journal article
- research article
- Published by SAGE Publications in Time & Society
- Vol. 6 (1) , 85-98
- https://doi.org/10.1177/0961463x97006001006
Abstract
This paper weaves together several conceptual threads between time, food production and consumption habits. In a context of fast food and ready-to-eat meals, it advances an environmental argument for rediscovering the joys and culinary pleasures of local foods and regional specialities, as well as the need for finding time once again for unhurried social eating.Keywords
This publication has 3 references indexed in Scilit:
- The Ecological Impact of TimeTime & Society, 1996
- des ErnstesPublished by Verlag C.H.Beck oHG ,1980
- Die Antiquiertheit des Menschen Bd. II: Über die Zerstörung des Lebens im Zeitalter der dritten industriellen RevolutionPublished by Verlag C.H.Beck oHG ,1980