Individual variation in Nigerian palm kernel oil
- 1 January 1985
- journal article
- research article
- Published by Elsevier in Food Chemistry
- Vol. 16 (2) , 141-145
- https://doi.org/10.1016/0308-8146(85)90007-x
Abstract
No abstract availableThis publication has 3 references indexed in Scilit:
- Palm oil and palm kernel oilProgress in the Chemistry of Fats and other Lipids, 1977
- Some technical aspects influencing the quality of palm kernelsJournal of the Science of Food and Agriculture, 1966
- Fat Metabolism in the West African Oil Palm (Elaeis Guineensis)Journal of Experimental Botany, 1956