Time—dependent surface viscosity of adsorbed films of casein + gelatin at the oil—water interface
- 1 July 1985
- journal article
- Published by Elsevier in Journal of Colloid and Interface Science
- Vol. 106 (1) , 259-262
- https://doi.org/10.1016/0021-9797(85)90406-0
Abstract
No abstract availableThis publication has 11 references indexed in Scilit:
- Nonlinear interfacial stress-deformation behavior measured with several interfacial viscometersJournal of Colloid and Interface Science, 1983
- Colloid stability of casein-coated polystyrene particlesJournal of the Chemical Society, Faraday Transactions 1: Physical Chemistry in Condensed Phases, 1983
- RHEOLOGICAL PROPERTIES AND APPLICATIONS OF MESQUITE TREE (PROSOPIS JULIFLORA) GUM 4. RHEOLOGICAL PROPERTIES OF MESQUITE GUM FILMS AT THE OIL-WATER INTERFACE.Journal of Dispersion Science and Technology, 1981
- Proteins at liquid interfaces. V. Shear propertiesJournal of Colloid and Interface Science, 1980
- Proteins at liquid interfaces. IV. Dilatational propertiesJournal of Colloid and Interface Science, 1980
- Structure Formation and Rheological Properties of Proteins and Surface-Active Polymers of Interfacial Adsorption LayersPublished by Elsevier ,1979
- Disk and biconical interfacial viscometersJournal of Colloid and Interface Science, 1978
- Rheology of interfaces and emulsion stabilityJournal of Colloid and Interface Science, 1973
- The Hydrodynamical Theory of Surface Shear ViscosityPublished by Elsevier ,1973
- Rheological properties of thin gelatin filmsRheologica Acta, 1971