Aspartate transcarbamylase of Escherichia coli. Mechanisms of inhibition and activation by dicarboxylic acids and other anions.
Open Access
- 1 September 1975
- journal article
- Published by Elsevier in Journal of Biological Chemistry
- Vol. 250 (17) , 6852-6860
- https://doi.org/10.1016/s0021-9258(19)41010-7
Abstract
No abstract availableKeywords
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