Inactivation of peroxidase, lipoxygenase, and polyphenol oxidase by manothermosonication

• 1 February 1994
• journal article
• research article
• Published by American Chemical Society (ACS) in Journal of Agricultural and Food Chemistry
• Vol. 42  (2) , 252-256
• https://doi.org/10.1021/jf00038a005

Abstract