Effects of nitrogen, phosphorus, and potassium nutrition on yield, rates of kernel growth and grain filling periods of two corn hybrids
- 1 January 1977
- journal article
- research article
- Published by Taylor & Francis in Communications in Soil Science and Plant Analysis
- Vol. 8 (5) , 373-389
- https://doi.org/10.1080/00103627709366730
Abstract
Depression of corn grain yields from nutrient stress has been studied extensively, but effects of nutrient stress on rates of corn development and yield determinants are less well understood. Nutritional effects on the number of kernels/unit area, growth rate/kernel, and duration of growth have implications concerning fertilization practices and yield potentials of crops. Two corn hybrids with equivalent silking dates but having different grain filling periods were grown in a field experiment. Fertility treatments consisted of a N series receiving 0, 112, or 336 kg of N/ha and a P‐K series receiving factorial combinations of 0, 22, or 112 kg of P/ha and 0, 56, or 224 kg of K/ha. Dates for grain initiation and maturity were determined for each plot along with tissue analyses of ear leaves, grain yields, and kernel weights. Concentrations of N and K in ear leaves generally corresponded to treatment levels of these nutrients, although Pioneer Hi‐bred 3390 appeared to be less efficient than Pioneer Hi‐bred 3334 in K uptake. Effects of nutrient stress on yield determinants depended on the determinant and nutrient under consideration. Severe N stress did not change length of grain filling periods, but decreased kernel numbers 30 to 70%. Stress for K, on the other hand, shortened grain filling periods about 13% and had only a slight effect on kernel number. Negligible P stress occurred in the experiment. The two hybrids produced equal quantities of grain/ha/day but the hybrid with a longer filling period (Pioneer 3334) filled many more kernels at a slightly slower rate and for a longer period of time to give a significantly greater grain yield compared to Pioneer 3390.Keywords
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